Showing 625–636 of 743 results
Crafted from the highest quality stainless steel, each piece features a resin handle and the trademark Laguiole Bee on the side.Cheese Set features: Crafted by hand in Laguiole, France. Handles made from coloured resin. Blades made from top-quality stainless steel. Beautifully presented in a wooden display box. Dishwasher safe. Set Contains: Cheese Fork – 21cm….
These Atiya trays are individually handmade from the finest Romanian beech wood with genuine Oak wood veneer from trusted and sustainable sources.
Heart Cookie Cutter 4 in B1111, Size: 4 in tall, 3 3/4 in wide, and 1 in depth. Made in the USA.
An everyday hero, this shallow frying pan is a versatile essential. Coated on the inside with our best-ever non-stick coating, and a tough, easy-to-clean coated exterior, it’s simple to use and is perfect for use on any heat source. With its clean lines and sleek looks, it makes a striking addition to your kitchen.
At the Japanese dinner table, it’s customary to say “Gochisousama deshita!” after a meal. It means “Thank you for the wonderful food!”. The Cocotte Every is designed to master the basics of Japanese rice cooking and with substantial depth it offers enough capacity for different purposes that will help you craft all sorts of cuisines….
KiddiKutter is the world’s safest kids knife that makes it easy to get your children cutting, slicing and dicing their way to cooking independence – safely.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
Fast and Simple | Patented spring action bars invented in Austria by a master knife maker make sharpening easy and foolproof. Sharpen dull and damaged blades in seconds, or hone a razor-sharp edge on even the finest knife blades. Get professional results easier and faster.
The Shun Classic Granton Santoku Knife is a traditional Japanese styled, all purpose knife. The straight blade makes this knife perfect for chopping. The granton (or scalloped) blade eases cutting and helps separate food from the blade. A santoku is a Japanese all-purpose kitchen knife. Like a chefs knife, the santoku is used for just…
The versatile pan – perfect for searing and browning at high temperatures. This frying pan honours its name, it is extremely robust and indestructible. It tolerates highest stresses such as extreme heat or the thermal shock when deglazing. All pans in this range have the tried and tested TransTherm-Universal base and are suitable for all…
The core of the SG2 super-steel is protected by a 100-layer stunning flower Damascus pattern. The CRYODUR blade undergoes a four blade undergoes a four-step ice hardening process with maximises the properties of the steel. Traditional 3-step Honbazuke hand-honed edge. Japanese Gyutoh are typically lighter and thinner than a European knife, are made out of a harder steel…
Save yourself the trouble of torting your cakes to make a trendy tall, multilayer cake. With thesesets of pans, you can make a layer cake with ease for a definite “wow” factor! One cake mix or a single batch of batter is enough to fill all pans, and most ovens have the space to accommodate all pans…
End of content
End of content
Wusthof Classic Bread Knife 20cm
1 × $8.95 
Kai Seki Magoroku Petty Knife 12cm
1 × $4.99 Subtotal: $13.94
