Ideal for creating sweet and savoury tarts, this fluted tin is designed to deliver expert results. The tray spreads heat evenly for pastry that’s just right. And the base lifts out of the tray, so you can remove your tart quickly and easily once it’s done. L38.8xW17xD4cm
Turn any surface into a non-stick baking or work surface with Fat Daddio’s ProSeries Silicone Baking Mats. Ideal for making a countertop workspace great for sticky materials like batter, taffy or even caramel. No greasing necessary. Roll out pastry dough with ease, flash freeze pastries or use on the bottom of your microwave for easy…
This large polished stainless steel pan has a unique handle designed to stay upright and comes with a fitted stainless steel lid.A perfect pan for marmalades, fruit and vegetable preserves but a maslin pan is not only perfect for preserving. With a 5-layer base for super quick, efficient and even heat conduction, it’s ideal for…
What could be more delicious than cooking and entertaining under a twinkling starry sky. The Black 5 multi function pan is your cool cooking tool. It tolerates up to 400C degrees.
A Stunning collection of different shapes in on trend colours. Matt porcelain look, with a silky touch. These vases will make the hearts of design enthusiasts beat faster.
Save yourself the trouble of torting your cakes to make a trendy tall, multilayer cake. With thesesets of pans, you can make a layer cake with ease for a definite “wow” factor! One cake mix or a single batch of batter is enough to fill all pans, and most ovens have the space to accommodate all pans…
So often, it’s the sauce that makes a dish. This gravy jug is perfect for serving a whole host of sweet and savoury accompaniments, from gravy and bread sauce to horseradish cream. The stoneware keeps your sauces warmer for longer, too. A Sunday and Christmas essential.
A3500i Blender in Graphite: Combining state-of-the-art design with power and precision, the only true high-performance blenders with wireless connectivity and a system of SELF-DETECT containers, delivering the ultimate convenience and versatility, both at home and on the go.
More than 45% of Michelin starred chefs in France are using Staub. Its innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability.
The Zassenhaus grinding mechanism’s made of high-performance ceramic in a class of its own. It is harder than steel, wear-resistant and corrosion-free. The grinding degree is varys from powder-fine (1) to coarse (6).
Le Tube, a pressure pastry syringe with the same applications as pastry bags: filling, garnishing, decorating and providing the advantage of dosing.Ideal with thick preparations such as creams, thick mousses, choux pastry…Simple to use: dispenses a certain amount of the preparation by exerting pressure on the neck.