The Indigo Blue range is a popular glaze due the richness and depth of colour. A unique dappling effect means no two are the same. Made of ‘Minoyaki’ porcelain, fired at a high temperature and hand finished.Featuring a hook to hold on to the side of your bowl, use when serving ramen, noodles and soups…
Crispy, restaurant-style crust has nothing on this pizza pan. Its naturally seasoned cooking surface delivers great results and doesn’t dent, bend, or warp at high temperatures. Crafted in America with iron and oil and a design lets you bake to the edge, use this pizza pan to take pizza night to the next level. It…
From time to time we discover wonderful new products when visiting overseas trade fairs. Discovering the Demeyere brand of cookware was pretty exciting. We have tried this product and categorically state, that this is the best stainless steel cookware we have used. Atlantis cookware is contemporary, ergonomic with full-bodied ‘cool to the touch’ cast stainless…
Designed for domestic & commercial use. They feature a hinged 18/10 stainless steel lid and stainless steel infuser suspended from the lid rim, doing away with tea strainers and tea bags and allowing you to pour a perfect leaf-free cup of tea every time.
Magimix has been slicing, chopping and pureeing in kitchens worldwide for 40 years now. That’s 40 years of turning traditionally laborious tasks like kneading bread, blending pastry, slicing cabbage for coleslaw and blending soups into the work of seconds.
The Le Creuset stoneware collection is as beautiful and versatile as their cast iron range, and designed to perfectly match it at the dinner table, too. These glossy stoneware pieces in vivid colours are easy to clean, are chip and scratch resistant, and are hygienic – so they won’t absorb odours and flavours over time.
Prove your dough in a traditional form, this spiral basket helps the dough retain correct shape as it proves and imprints a spiral design. Made from natural wicker, this useful bread baskets by German brand Westmark are ideal for the fermentation and resting of bread dough. It imparts an attractive, ridged pattern to your deliciously fresh bread.
Explore how easy it is to make healthy, whole-food recipes at home. From appetizers to dessert, the 1.4L container is ideal for blending medium batches for small family meals.
Ravneet Gill grew up LOVING sugar. For as long as she can remember its’ been her friend and constant companion – from dairy milk fruit & nut bars, to kitkats, cornettos, treacle sponges, profiteroles and more (she really could go on). It’s little wonder that she grew up to become a pastry chef working in…
Fat Daddio’s ProSeries Angel Food Cake Pans are ideal for angel food, pound cakes, streusel cakes, breads and frozen desserts. Bakes consistent light and fluffy angel food cakes. Seamless design with solid bottom and rolled rim for easy-handling. Safe for citrus-based foods. Built to last through daily use in both the home kitchen and commercial…
The Aurora range features a gentle play between azure blue and alabaster. No two pieces are the same, with each meticulously dipped and turned by hand to create a beautiful border. Use these bowls for sides, rice, dips or snacks. They are a great sized bowl for breakfast cereals and desserts.