Celebrate Tennessee’s musical heritage with this functional and collectible Dolly Guitar Mini Skillet. The detailed guitar strings and iconic teardrop handle make this item a great collector’s gift.
McEgg – the bold egg cup for children. Ready with hammer to knock the top of the shell off and egg spoon for the breakfast! The cap of McEgg can also be used for depositing eggshells.
One of Staub’s signature dishes, the ‘Cocotte’ is made in France using a sand mould which is destroyed after each piece is made, meaning every Staub piece is totally unique
For cutting and trimming. The blade of a Santoku knife remains rigid and stable while chopping. It’s the knife-shape of choice for many chefs in the kitchen!
Christmas cookies just got easier-use our multi-cookie cutter to cut out 14 cookies at once! Includes 3 ornaments, 3 gift tags, 2 small and 2 medium-sized mittens, 2 cars with trees on top, 1 small coffee cup and 1 large coffee cup. Includes a recipe for roll-out cookie dough. Cut out 14 cookies at once…
This elegant Belgian stainless-steel saucepan enlists the latest culinary innovations, including Demeyere’s patented 7-ply InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution and control. A mainstay in any kitchen, this saucepan is essential for simmering sauces and cooking vegetables.Constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.Stainless-steel pan is welded into Demeyere’s…
Essteele Per Vita is a pleasure to cook with thanks to the solid copper spread across the induction suitable base, resulting in optimum heat control and perfect cooking conditions favoured by the most discerning cooks.
The Shun Classic Granton Santoku Knife is a traditional Japanese styled, all purpose knife. The straight blade makes this knife perfect for chopping. The granton (or scalloped) blade eases cutting and helps separate food from the blade. A santoku is a Japanese all-purpose kitchen knife. Like a chefs knife, the santoku is used for just…
The core of the SG2 super-steel is protected by a 100-layer stunning flower Damascus pattern. The CRYODUR blade undergoes a four blade undergoes a four-step ice hardening process with maximises the properties of the steel. Traditional 3-step Honbazuke hand-honed edge. Japanese Gyutoh are typically lighter and thinner than a European knife, are made out of a harder steel…
Lodge skillets are versatile and hassle-free! Use it at high or low temperatures, on the stove, the BBQ, oven or fire – the ultimate cast-iron all-rounder.
Made in Belgium AluPro is the top-of-the-line aluminum nonstick cookware from Demeyere. With smaller sizes perfectly proportioned for cooking for one or ideal for frying an egg in the morning or cooking a grilled cheese sandwich for lunch. Then larger options for cooking for the whole family, sear meat, saute vegetables, and cook eggs in these dinner prep…
The Bread Steel is the perfect balance of thickness and weight for baking great bread. It comes pre-seasoned with flax oil and ready-to-use. Light enough to handle easily and heats quickly.