Our non-stick cooling rack is the perfect baking accessory. Slightly elevated with sturdy rack feet, it allows pastries to cool down after unmoulding and allows for air circulation so that pastries do not soften during the cooling process. It can also be used for decorating cakes with precision, as the excess frosting will drip down…
A classic for a reason, this round springform pan is perfect for baking both traditional cakes and new, experimental creations. The high performance non-stick coating releases food easily, for expert results. Uniting quality, design and function, this pan is a baker’s best friend.
This elegant Belgian stainless-steel saucepan enlists the latest culinary innovations, including Demeyere’s patented 7-ply InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution and control. A mainstay in any kitchen, this saucepan is essential for simmering sauces and cooking vegetables.Constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.Stainless-steel pan is welded into Demeyere’s…
This versatile 13 x 9-inch pan is great for baking sweet or savory recipes. Use it to bake cakes, brownies, casseroles or lasagna. The sturdy constructions is great for years of reliable use and the non-stick coating provides quick release of your baked goods and easy cleanup. From dinner to desserts, this oblong pan is…
You really can’t have too many mixing bowls in a kitchen and these are simply ideal. Stainless steel is great for food preparation as it is resistant to acid and is not tainted by smells. Deep and spacious, they allow good mixing and the rim gives a good grip for really getting stuck into that…
For serving and savoring a good barbecue, Tramontina’s Jumbo 4-piece stainless steel flatware set with brown Polywood handles is indispensable. An excellent choice for those who want to take quality and beauty to their table.
Balti is a cooking method that traces its roots to northern Pakistan. Similar to Indian curries, Balti dishes typically include marinated meats, vegetables and spices. The food is cooked and served in the wok-like bowl, then shared among the table with naan, a flat bread similar to pita. And because it’s crafted of durable cast…
Reminiscent of the Diamond Jubilee, this Bundt is something to celebrate! You’ll love the hidden hearts that appear within the swirled diamond pattern. Pockets capture glaze with delectable results. These heavy duty, cast alloy non-stick pans are the gold standard in bundt pans. Their meticulous attention to details when manufacturing, the seamless non-stick finish and…
This will make you look good as a host. The professional carving of food is part of a cultivated dining culture and is part of the training of chefs and waiters. With the carving set from Zassenhaus, you can prepare roasts, poultry and fillets at the table like a professional. The fork with its long…
Experience precision, ease and quality with Fat Daddio’s ProSeries Scoops, the ultimate tools for both home bakers and professional chefs. The premium, smooth release mechanism ensures a clean release of consistent recipe measurements, making them indispensable for cooking and baking. Whether portioning batter for cupcakes and muffin, scooping perfectly sized meatballs or balling fruit, these…
Your search for the perfect cast iron pie pan is over! This traditionally sized pie pan is made for homemade and store-bought crusts alike. It won’t dent, bend, or warp at high temperatures. Crafted in America with iron and oil, this pan will help you bake yummy, unforgettable desserts for generations. It provides excellent heat…