A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much…
Our Crown Baker allows you to make a ring of 8 light, crispy, small bread or brioche rolls. Whether you bake plain dinner rolls, fancy olive and cheese rolls, or sweet chocolate buns, it is a guaranteed success–even more so presented as a crown!
Perfect results in no time are achievable thanks to the WMF Perfect 6.5 L pressure cooker which is perfect for preparing versatile dishes full of flavour and natural vitamins, nutrients and minerals in the shortest possible time.
Peugeot has been the leading name in salt and pepper mills since they first designed their grinding mechanism back in 1842 in France. The Paris salt and pepper mills are beautiful, functional and designed to last – these are a classic for kitchen and table. Made in France.
“Le Petit Chef” complete set is composed of the knife, the peeler and the red finger guard. With the “Le Petit Chef” Collection, Opinel has invented a new way of cooking for children. They feel grown-up as they use real tools and learn the right methods. Three tools specially suited to the expectations of young…
As versatile as our classic round casserole, this oval option is large enough to roast a whole leg of lamb and narrow enough to leave space in the oven for extra trimmings. Whatever you’re serving, this cook’s staple helps you create showstopping dishes that are bursting with full-on flavour.
These popular oil cans are back in store. Designed and manufactured with all the best practise in mind for working with oil, the spout pours from the base of the can for optimal pour control and they’re manufactured in Stainless Steel to protect your precious oils from the light. These are a must-have at the…
Sue Heazlewood has a passion for cooking, entertaining, gardening and making her home a place of special and happy moments. In this exceptional book she shares more than 170 delicious dishes, from simple snacks to dinner parties that are guaranteed to impress your guests. Complete with QR codes scannable to the Tagleby Garden’s online recipe…
A culinary classic, now topped with a gold star knob for the season and year-round. From stove to oven, this durable Cast Iron heirloom is ideal for various recipes. Whether making hearty stews or succulent roasts, it locks in heat and flavour for perfect results.
This clever plunger set allows you to make three different sized veined holly leaves from modelling paste to decorate Christmas cakes, cupcakes and more.